12032017: Donut and Beer Fest, Melbourne

There is a God out there, and He has heard my prayers and granted my wish.

The first ever Donut (and Beer) Festival in Australia just happened last Sunday! I absolutely love donuts – I always get them whenever I go on a dessert run. To find out by chance that a festival all about donuts (especially ones that I can’t get because their shops are too far away) was coming practically right down the street, made me feel an excitement so body-tingling that I hadn’t experienced since Josh Groban’s last visit here.


I waited an hour under 30 degrees (Celcius) sunshine just to get in. That is how far I’m willing to go to get these delicious little doughboys in my mouth.

Donut cupcakes from Cupcake Central (one of two favourite cupcake shops, which will have its own post soon!)

It’s too hot to put fried food in your mouth but…

#aesthetic

I missed getting these; I was really excited for them! 🙁

Hehe, behind the scenes.

26022017: Melbourne Japanese Summer Festival

Uni starts again tomorrow (good god, where did the time go?). Normally I would stay home – like I had been for the past few days – because I need a lot of time by myself to mentally prepare for socialisation. BUT I’m also serious about this travelogue project, and I needed to get out more anyway, and use those shoes, and not be a sad and isolated hermit.

So off I went, for the sake of TCH, to the Melbourne Japanese Summer Festival (website).

The city frequently hosts multicultural events – showcasing the art, dances, music, crafts and (most importantly) the food -, which highlights the diversity and international appeal of Melbourne. That’s what I love most about living here; just as in Malaysia, there’s a celebration of multiculturalism, and a kind of welcome to tourists and residents alike to explore and support a different culture. You can always come in freely to Fed Square and try Sri Lankan food, or purchase some Indonesian crafts, or whatever that’s happening.

The only difference was that back home (Malaysia) our celebration of multiculturalism is…normalised? We celebrate and recognise each other’s holidays, and when Chinese New Year, or Ramadan, or Divali comes it’s a long event by itself – in the wet markets, in the malls, in the radio, in our houses – and it permeates everyone’s daily living for a while like a relative coming in for a visit. It’s quite mundane actually. It’s not like in Melbourne where a culture is confined into its own space most of the time – quiet and unseen- and only once a year for a day they go public. Not that there’s anything wrong. It’s just an observation of difference. Between a loud and quiet person.

Anyway to return to the present, while I thought it was good I went out, I immediately regretted it. 28 degrees celsius never felt warmer, especially more so when you’re shuffled along in a tight pack of people and waiting in long lines trying to get food and water. Can’t imagine the folks working behind the teriyaki stalls, trapped in smoke and heat. Bless them.

I ate some food though. Had an unlucky purchase with a ramune bottle (still unopened). I got donuts and I went home after that to get away from the heat. Not that I would be spared – the next few days are going to be a scorcher. 33 C, 34 C, all that.

Of course, the heatwave had to happen during my first week of uni. What did I expect?

15022017: The Crux & Co

tch001

Today is my birthday! It’s a pretty simple affair – some cakes, some reading and then The Book of Mormon tonight.

I dropped by one of my new favourite cafes – The Crux & Co – yesterday to treat myself to some birthday cakes (small, cute, and just the right level of sweet).

They have a branch (the original) at South Melbourne, and I haven’t been there yet. This little one – just a little way down Little Collins St, nearby the Windsor Hotel and Parliament House – is just as nice. It’s cozy, it’s airy, it’s coloured in yellow and white and decked with all sorts of greenery. It makes a nice place to sit and have a coffee – close to the hustle and bustle of the CBD but far enough to offer peace and quiet.

But the atmosphere of a place is always secondary (or more precisely, a bonus point) whenever I visit a restaurant or a cafe. The main thing – always, forever – is the FOOD. The DESSERT. I came here for the eclairs originally – small and aesthetic finger bites, and they have a huge array of colours and flavours. I would recommend trying at least one. They are pretty good. But what satisfies me – in terms of price (as a uni student) and gastronomical fulfillment – are their cakes.

They are round deliciousness – with all the cakes I’ve tried so far they share a subtle sweetness. No element is too overpowering. And they are all cute! Well designed! What I like most overall is their hazelnut cake. I suppose the note I’ve written in the drawing is adequate in describing why personally it is above the rest.


Dessert Run draws: the eclairs, the cakes, the crogels (not drawn; Croissant Bagels) and the absolutely adorable matcha latte.

Zomato: https://www.zomato.com/melbourne/crux-co-patisserie-cbd

Facebook: https://www.facebook.com/thecruxandco/

Website: http://www.thecruxandco.com.au/